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W287415
Aldrich
Phenylacetaldehyde solution
natural, 10 wt. % in ethanol, Kosher
| CAS Number: | 122-78-1 |
| Linear Formula: | C6H5CH2CHO |
| Molecular Weight: | 120.15 |
| FEMA Number: | 2874 |
| Beilstein Registry Number: | 385791 |
| MDL number: | MFCD00006993 |
| PubChem Substance ID: | 24901366 |
| Flavis number: | 5.03 |
Description
| Biochem/physiol Actions | Taste at 5 ppm |
| General description | Natural Occurrence: Apple, apricot, bilberry, cherry, grapefruit, guava, orange peel, peach, raisin, grape, asparagus, blackberry, papaya, melon, cabbage, sweet pepper and celery leaves. |
| F&F Certificates | EU Natural Certificate |
| US Natural Certificate | |
| Allergen Statement | |
| Continuing Guarantee Statement | |
| GMO Statement | |
| HALAL Statement |
Properties
| grade | Kosher |
| natural | |
| concentration | 10 wt. % in ethanol |
| refractive index | n |
| Organoleptic | apple; berry; cherry; chocolate; grape; grapefruit; honey; orange; floral; herbaceous; peach; peanut; sweet; green |
Safety
References
| reference | Mosciano, G., Organoleptic Characteristics of Flavor Materials P & F 6th ed., 30, 44, (2005) |
| Merck | Merck 13,7349 |
| Beilstein | Beil. 7,IV,664 |
| Aldrich MSDS 1, 1453:B / Arctander, 2470 / Corp MSDS 1 (2), 2752:D / FT-IR 1 (2), 101:A / FT-IR 2 (2), 2516:A / Fenaroli, 657 / IR-Spectra (3), 910:A / IR-Spectra (2), 796:A / NMR-Reference 2 (2), 101:A / RegBook 1 (2), 1707:A / RegBook 70 (2), 1707:A / Sax 6, 362 / Sigma FT-IR 1 (2), 827:A / Structure Index 1, 271:A:1 / Vapor Phase 3, 1279:A |






